Premium Hot Smoked Spanish Paprika
Kiva hot smoked paprika is imported from the famous La Vera region of Spain. Our premium Spanish paprika only made in small batches to ensure optimum aroma, color and flavor.
Following a century old recipe, hand-harvested peppers are smoked dried over holm oak for a minimum of 14 days . This gives our paprika its unique rich flavor with a slightly sweet undertone.
MIX. ADD. STIR. SPRINKLE.
- ADD to rice or paella
- MIX into stews or chilis
- STIR into soups or sauces
- SPRINKLE onto eggs, avocado toast, or pizza
Ingredients: Spanish Paprika
Storage: Store in cool, dry place. Keep out of direct sunlight