Cacao Hot Chocolate
2 1/2 cups coconut or almond milk
2 tbsp KIVA Cacao Powder
1/3 tsp KIVA Stevia Powder, to taste
Tiny pinch of salt
1. Combine all ingredients into a saucepan over medium heat.
2. Whisk and stir until mixture is smooth.
3. Remove from heat before it reaches boiling point.
4. Serve in a mug.
Optional: Add marshmallow, vegan whip cream, and chocolate shavings
[special_instructions] [time=12] [serve=2][end_special_instructions]