Cacao Hot Chocolate 

INGREDIENTS:

2 1/2 cups coconut or almond milk

2 tbsp KIVA Cacao Powder

1/3 tsp KIVA Stevia Powder, to taste

Tiny pinch of salt

 

DIRECTIONS:

1.  Combine all ingredients into a saucepan over medium heat.

2.  Whisk and stir until mixture is smooth.

3.  Remove from heat before it reaches boiling point.

4.  Serve in a mug. 

Optional:  Add marshmallow, vegan whip cream, and chocolate shavings

 

 

[special_instructions] [time=12] [serve=2][end_special_instructions]